• Chef June of Damiana’s

    By Michael Madriaga  “You are what you eat, so eat delicious.” These are the words that you would usually hear from Chef Lazaro Ambos “June”...

  • Chef Jordi of Cozina & Wokeria

    By Michael Madriaga Trusting the people around him is what makes Chef Jorge Martinez Pacheco an excellent Chef and at the same time, a good...

  • Chef Gust of Thai Basil

    By Michael Madriaga Who else could prepare authentic Thai food other than a Thai chef? Thai Basil in D’Mall takes pride in providing these authentic...

  • Chef Gino of Aria

    By Michael Madriaga CHEF Luigi Amodio, or Chef Gino as what most people call him, is one of the first to introduce pizza in Boracay....

  • Chef Al of Red Coconut

    By Michael Madriaga It is not common that we see a pureblooded Filipino Executive Chef in our country. One of the chosen few is Albert...